Share a day in the life of a Brixham fish merchant and restaurant owner, Sean Perkes It’s fair to say that Sean Perkes, of Brixham-based fish merchant Ian Perkes Ltd and restaurant Shoals on the Lido, has well-established roots in…
A new high-end seafood restaurant, Salt on the Harbour, has just opened overlooking Bridlington harbour, with the emphasis firmly on seafood landed right on its doorstep. Salt on the Harbour is now offering an a la carte evening menu, alongside…
A team of chefs from Brighton’s The Salt Room restaurant, 2017 UK winners of the Seafood Restaurant of the Year Competition – organised by Seafish and The Caterer – recently went on an educational study trip showcasing Brixham’s fish and…
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