Features

  • Fisheries and climate: Climate impacts on stock shifts

    Fisheries and climate: Climate impacts on stock shifts

    27th February 2024

    Why the thermal niche is a key consideration in fish stock management By DR RICHARD KIRBY In my previous article about the recent return of bluefin tuna to UK seas (FN, 18 January, ‘Why are bluefin back in UK seas?’),…

  • Kiwi innovations set for UK trials

    Kiwi innovations set for UK trials

    24th January 2024

    Two gear technologists from New Zealand completed a whistle-stop tour of the UK at the end of last month, discussing the potential uses of their novel codend technology – which has now become widespread in the Kiwi fishing industry –…

  • FIS meeting maps innovation opportunities

    FIS meeting maps innovation opportunities

    8th January 2024

    At the London meeting at the end of November to mark the official expansion of Fisheries Innovation Scotland, now renamed Fisheries Innovation and Sustainability (FIS) and covering the whole of the UK, trustees and invited industry representatives were treated to…

  • Credit union offers funding solution for fishermen

    Credit union offers funding solution for fishermen

    29th December 2023

    Alternative source of short-terms loans to bridge FaSS grant waiting period The Fisheries and Seafood Fund (FaSS) has provided huge benefits for many small-scale fishermen, providing significant grant aid towards a host of vessel and safety improvements. For many boat…

  • Christmas cracker crews

    Christmas cracker crews

    25th December 2023

    Ashore for Christmas? For Hull trawlermen, Yuletide trips were often an obligation – and were fraught with added danger. By Alec Gill Christmas was a time of conflict within Hull’s trawling industry. The clash was between love and money. Trawlermen…

  • Taking stock of pollack

    Taking stock of pollack

    13th December 2023

    Through the ongoing Pollack FISP, scientists from the universities of York and Plymouth are working with the industry to better understand the stock of this commercially important – but data-poor – species By Dr Simon Thomas, University of York Whether…

  • Fishing and the law. Collisions: what happens next?

    Fishing and the law. Collisions: what happens next?

    1st December 2023

    Advice for fishermen from specialist marine law firm Bartons By Jo Plummery Collisions, as we know them, may well be consigned to the history books once autonomous navigation becomes the norm for commercial vessels. Until then, collisions will still be…

  • Getting to grips with fishing gear

    Getting to grips with fishing gear

    17th November 2023

    Seafish recently refreshed its longstanding working relationship with the Sintef Flume Tank in Hirtshals in northern Denmark by running a two-day basic fishing gear training course there for 14 non-fishers. Consumers increasingly expect responsibly sourced seafood, which means there is…

  • Flavours of the future: innovations to preserve taste and reduce waste

    Flavours of the future: innovations to preserve taste and reduce waste

    17th October 2023

    With the UK Seafood Innovation Fund’s latest research and development projects underway, Fishing News is delving into some of the innovations that the fund has supported. This week: how two different supply chain innovations could help feed the UK’s appetite…

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