Features

  • Mapping a future for small-scale fisheries

    Mapping a future for small-scale fisheries

    15th February 2023

    The new high-res mapping tools being developed by the CABFishMan project will help small-scale fisheries defend their interests in a changing seascape, explains Elle Sibthorpe As part of its work to develop tools for collaborative management of small-scale fisheries, the…

  • ‘Too risky to delay’ on net-zero vessels

    ‘Too risky to delay’ on net-zero vessels

    3rd February 2023

    The need to shift the industry away from carbon dependency and develop safe and viable vessels using alternative fuels is more urgent than you might think, explain the team at Fisheries Innovation & Sustainability Delaying investment in net-zero fishing vessels…

  • Fishing in a changing seascape

    Fishing in a changing seascape

    25th January 2023

    Dr Magnus Johnson, senior lecturer in environmental marine science at the University of Hull, explores the growing spatial pressures on the industry as a result of offshore wind development – the topic of the latest meeting of the APPG on…

  • Looking back – 1973

    Looking back – 1973

    20th January 2023

    1973 was a momentous year for the British fishing industry – but not in the way that, with hindsight, one might imagine… The big story of the year was the second Cod War, which had begun in September 1972 when…

  • Scientific support for future fisheries

    Scientific support for future fisheries

    17th January 2023

    Calling the next generation of fisheries scientists! Senior lecturer in environmental marine science Dr Magnus Johnson shares news of research opportunities at the University of Hull There have always been marine scientists wanting to work positively with the fishing industry…

  • Hull’s Fish Dock: The Wet Side

    Hull’s Fish Dock: The Wet Side

    13th January 2023

    Photographer Alec Gill recalls the memories evoked by his pictures of St Andrew’s Fish Dock, taken around 50 years ago as its era was drawing to a close Hull’s St Andrew’s Fish Dock worked around the clock – 24 hours…

  • Herring’s French Connection

    Herring’s French Connection

    6th January 2023

    For three decades, the East Anglian herring fishery’s highest accolade was the award of the Prunier Trophy. John Worrall gets a first-hand account from a spare hand The crew on the Silver Crest at Lowestoft in 1956: Rodney Forster on…

  • Storing stock for Christmas markets

    Storing stock for Christmas markets

    19th December 2022

    Errin Todd continues her series on using seawater tanks to maximise the quality and value of shellfish with a look at long-term storage of lobsters for premium festive sales Whilst most of our customers use the Lobster Pod and Crab…

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